Blog #thaifreshginger

Ginger was not originally native to Turkey, but it has been a part of Turkish cuisine for centuries.

Thai fresh ginger, also known as galangal, has become a staple ingredient in Singaporean cuisine.

Ginger-flavored desserts are also very popular in Indian cuisine. One such dessert is Ginger Kulfi, a frozen dessert made with milk, cream, sugar, and ginger.