Blog #gingerexport

As the world ginger trade has been growing steadily for the past several years, it will only continue to become more popular in the years to come. More people are turning to natural remedies and lifestyle changes, as well as utilizing ginger’s medicinal properties.

Fresh ginger is the root of the ginger plant. It is a knobby, beige-colored root that has a thin, brownish skin. The flesh of the root is yellowish in color and has a strong, spicy flavor. Fresh ginger is commonly used in Asian and Indian cuisine, and it is also used in many traditional medicines.

Fresh ginger is also used in Vietnamese beauty rituals. It is believed to have skin-boosting properties that can help to brighten and tighten the skin. Some Vietnamese women use fresh ginger juice as a natural facial toner or as an ingredient in homemade face masks.