Most of the Thai ginger in Bahrain is imported directly from Thailand. However, some suppliers may also source Thai ginger from other countries in the region.
Read MoreGinger-based beverages in Mexican culture have many health benefits, including aiding in digestion, lowering blood pressure, and reducing inflammation
Read MoreGinger was first introduced to Argentina by European immigrants. The rising awareness of health benefits associated with ginger, changing consumer preferences for healthier food options, and increasing demand for natural and organic food products are the major factors driving the demand for fresh ginger in Argentina.
Read MoreYes, there is a growing market for fresh ginger in Qatar due to the increasing demand for locally-sourced and healthy ingredients
Read MoreThai ginger is known for its superior quality and unique taste, making it a preferred option for both households and restaurants.
Read MoreThe future of fresh ginger in Fiji Island is bright. The government's commitment to research and development, infrastructure development, and sustainable practices will ensure the longevity and growth of the industry
Read MoreFresh Ginger is a common ingredient in both Filipino and Thai cuisine, but its cultural significance goes beyond just adding flavor to dishes.
Read MoreYes, Thai fresh ginger is widely available in New Zealand, with many specialty stores and supermarkets stocking it.
Read MoreThai fresh ginger, also known as galangal, has become a staple ingredient in Singaporean cuisine.
Read MoreAdditionally, the rising popularity of Thai cuisine around the world has contributed to the demand for Thai ingredients, including fresh ginger.
Read More