Blog #unitedkingdom

One of the most common uses for fresh ginger is in Asian-inspired dishes such as stir-fries and curries. Its bold, spicy flavor adds depth and complexity to these dishes, and its anti-inflammatory and anti-nausea properties make it a healthy addition to any meal. But fresh ginger is also a great ingredient for sweet dishes, too! Gingerbread, ginger snaps, and ginger cake are all popular desserts in the UK, and they all use fresh ginger as a key ingredient.