Blog #Thailandcuisine

Thai cuisine is known for its complex and vibrant flavors that are often a result of the unique blend of aromatic herbs and spices used in the dishes. One such ingredient that is an integral part of Thai cuisine is ginger.

Ginger is a tropical plant that is native to Southeast Asia but is now grown in many parts of the world. The root of the plant is what is used for cooking and medicinal purposes.